
NAIROBI, Apr 10 (IPS) – As agrifood programs within the World South buckle below the burden of local weather change, biodiversity, and even air pollution, consultants akin to Dr. Himanshu Pathak name for pressing revolutionary options, as, on the present tempo, the issues of the World South are going to accentuate with escalating local weather change.
Pathak is the director normal of the Worldwide Crops Analysis Institute for the Semi-Arid Tropics (ICRISAT), a world analysis institute centered on dryland agriculture. He has over 32 years of expertise in local weather resilience, soil and crop administration, and sustainable agricultural programs.
Chatting with IPS on the CGIAR Science Week, he shared his insights into the deepening rural poverty and starvation throughout the World South and what it will take to construct agricultural resilience and sustainability.
“Altering local weather, rising temperature, and rising air pollution are going to accentuate the issue of degradation of its land, water, and air. To unravel these issues, we strongly imagine that new science and new expertise might be very helpful to deal with these challenges. New science means creating new varieties which can be resistant or tolerant to climatic modifications,” he mentioned.
“Varieties which can be excessive yielding and on the similar time higher in nutrient content material, which is able to assist in selling soil fertility, is not going to degrade the soil. As soon as we develop these varieties and new applied sciences, we’ve to achieve these applied sciences to the farmers by way of a conducive coverage setting.”
ICRISAT is on the frontlines of creating much-needed options by way of its regional stations in eight completely different international locations in Africa and, in all, working with about 80 international locations on completely different features of their analysis actions, akin to on amended crops like millets, sorghum, pulses, pigeon peas, chickpeas, and oilseed-rich groundnuts.
“We do crop enchancment, how you can improve yield by creating new varieties, and how you can enhance nutrient content material by creating bio-fortified varieties. We additionally work on how you can handle soil, water, vitamins, fertilizer, and, after all, local weather motion, and we’re actively engaged in social sciences, capability constructing, training, coaching, and instructing.”
On why farmers don’t at all times undertake new science and applied sciences, Pathak mentioned they discover it tough to take action “with out good coverage and assist and with out good incentives. And there’s additionally an incredible want for capability constructing and talent growth of farmers, as at present’s applied sciences are fairly information intensive.”
Emphasizing that farmers want to enhance their abilities and information to “perceive and undertake these new applied sciences, new varieties, new water administration, and so forth. And to attain all of these items, there’s a want for partnership. Partnership amongst analysis organizations, partnership amongst farmers, donors, and policymakers.”
For sustainable modifications, he spoke of an pressing have to contain ladies farmers, as gender equality is a central a part of the answer, as is youth involvement. Stressing that this can be a completely different era of youth and that to draw and retain them in agriculture will take embracing new applied sciences akin to digital agriculture, synthetic intelligence, and precision agriculture, and equally vital, agriculture must be market-oriented.
Reiterating the crucial function that science and expertise play, David Guerena, a analysis scientist on the Alliance Biodiversity Worldwide–CIAT, spoke to IPS about the necessity to take heed to what farmers are saying to know their extra most well-liked varieties and even what attracts them to those varieties. This understanding may help breeders make extra knowledgeable choices in the direction of more practical options which can be higher tailored to native settings. Stressing that AI and machine studying options for agriculture, particularly round breeding and breeding companies, are additionally well timed and important and that, fairly than leaving farmers behind, expertise can join farmers to analysis.
“It is necessary that we converse to farmers straight to assist customise agricultural advisory companies and linkages to markets. AI can be efficiently interfacing with breeding groups. Now we have additionally seen how cell cash switch fashions akin to MPESA have carried out in rural ecosystems in supporting smallholder farmers to transact with ease,” he mentioned.
Dr. Stephen Mutuvi from the Alliance Biodiversity–CIAT and based mostly in Arusha, Tanzania, focuses on Pure Language Processing (NLP) and Machine Studying. He leads the machine studying operations within the group’s completely different initiatives, specializing in synthetic intelligence.
He advised IPS that AI is a part of the answer, as “you’ll be able to simply document farmers as they converse, as an illustration, and folks with out literacy ranges can convey their messages by simply having their voices and conversations recorded.”
“After which utilizing AI to transcribe their phrases routinely and making use of superior fashions like these just like ChatGPT to research the information. So, we’re at a really attention-grabbing area the place the superior applied sciences in AI are additionally attending to be helpful and to be of impression to the direct customers, who’re the farmers on this case.”
Guerena burdened the necessity to discover concord between indigenous information, which has sustained agriculture for 1000’s of years, and superior scientific information. Saying that indigenous information provides a historic understanding and science is extra trendy and extra superior and that the 2 are central to creating lasting options.
However an absence of entry to post-production stays a ache level for smallholder farmers within the World South. Pathak says supporting farmers to entry good costs for his or her produce is crucial: “Market-friendliness, gender-friendliness, and naturally nature-friendliness of agriculture might be extraordinarily vital in constructing agricultural resilience and sustainability.”
As is so usually the case, he affirms that innovation and science are extra invested in rising yields as features of post-harvest, post-production, and entry to markets are left unattended. He asserts that though rising manufacturing is essential, it isn’t adequate.
“And subsequently, we’re working for the complete agri-food system, ranging from seed to provide, after which every kind of worth addition and connecting farmers with markets. So, worth addition, agri-food processing, and post-harvest administration of the commodities are extraordinarily vital,” Pathak mentioned. “Onwards, together with rising productiveness by creating new varieties and new soil and water administration applied sciences, we even have to offer equal, if no more, significance to post-harvest administration for agri-value addition.”
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